Genoa and Liguria
Genoa, a gem overlooking the Ligurian Sea, captures the soul with its historic harbor, fascinating architecture, and vibrant culinary culture. Liguria, embroidered with scenic cliffs and picturesque coastal villages, enchants with its natural beauty and a first-rate culinary tradition of pesto and fresh seafood.
Old Town (The New Road)
This is a district of historic palaces, known as "Palazzi dei Rolli," which were used to host distinguished visitors. They are now part of the UNESCO World Heritage Site.
Aquarium of Genoa
One of the largest aquariums in Europe, it offers an immersive experience in marine life and is home to a wide variety of aquatic species.
Genoese cuisine
Genoese cuisine is an enchanting gastronomic journey through Ligurian tradition, rich in authentic flavors and high-quality ingredients. Famous for pesto alla genovese, Genoese cuisine also embraces delicacies such as fragrant focaccia, chickpea farinata, and a variety of fresh fish dishes. Genuine flavors and culinary creativity are reflected in local specialties, offering a unique experience that reveals Genoa's deep connection to its land and sea.
